I can't believe it's snowing. Well, I CAN believe it -- I just don't want to! The past couple of weeks have been so lovely and snow-free. We still have piles of it, but the roads have been clear and I've not had to worry about falling while walking the dog. Sigh. A white Easter. So festive.
So...about Easter. Last year I wrote in my blog that I "grazed myself into a food coma". I have vague recollections of last year, and I'm determined NOT to do that this year. I've had a really good week working on not procrastinating. I've started a few projects at work that I'd been putting off forever, and when I have the thought "I should do such-and-such or call so-and-so..." I've been doing it rather than writing myself a post-it note and promptly forgetting all about it. No binges this week - no overeating whatsoever. I so didn't want to drag myself from bed to exercise this morning, but fortunately the wee Princess wasn't taking no for an answer when she wanted a walk. After walking her, I prevented total boredom on the elliptical by watching "Prime Suspect". Love that show. I should have been English. Well, I am part English -- in fact, while doing genealogy research my parents discovered that I'm in line for the throne. Of course, I'm around 60th or something, but it's kind of neat to know anyway.
So, back to Easter. Tomorrow I have to whip up two desserts for our post Easter Vigil dinner with the inlaws. Luckily, we talked my MIL into having a lighter dinner, so I'm also making chicken noodle soup. On Sunday we head to the extended family brunch. I have to make raspberry vanilla chip muffins. This is my plan: have a snack before church on Saturday and eat very lightly at dinner afterward. On Sunday, scope out the buffet, take only what looks absolutely fabulous, eat it slowly and mindfully, and stay far, far away from the food for the rest of the day. Chat up the aunts and uncles instead; pretend I'm sociable.
Starting Something New
3 weeks ago